Not going to claim this one is good. Don't know. Have to try it first.
Please share some recipes you have used.
I cut it in half because I'm doing a chicken, not turkey.
Frying it later today.
1/4 pound butter (1 stick)
1/4 can of beer (3 ounces)
1 Tbs salt
1 Tbs Worcestershire sauce
1 Tbs hot sauce (tobasco)
1 Tbs soy sauce
1 tsp garlic powder
1 tsp onion powder
I'll use seasoned salt or maybe Montreal steak seasonings instead of straight up salt.
Haven't decided yet.