DeadEye_Dan wrote:I'm gonna have to try this cream cheese thing.
No sauce at all??
I usually do a very thin layer of pizza sauce with, haven't tried it alone yet.
DeadEye_Dan wrote:I'm gonna have to try this cream cheese thing.
No sauce at all??
sws002 wrote:3legged_lab wrote:I gave the chicken bits a light toss in seasoned flour, cant stress this enough - light flour, then browned it in the cast iron. We used BBQ sauce on one pizza and cream cheese on the other.
First time with cream cheese?
Looks fucking baller!
DeadEye_Dan wrote:I'm gonna have to try this cream cheese thing.
No sauce at all??
Bootlipkiller wrote: all the mallards I killed today had boners do to my epic calling.
3legged_lab wrote:Nope, but I suppose you could though. I'm not a big fan of most red sauces. I think she mixed in a little garlic salt or garlic powder and a tiny bit of olive oil. Its a nice change from the norm.
sws002 wrote:3legged_lab wrote:Nope, but I suppose you could though. I'm not a big fan of most red sauces. I think she mixed in a little garlic salt or garlic powder and a tiny bit of olive oil. Its a nice change from the norm.
That sounds awesome, gonna have to try that next time. We usually use the Tyson per cooked fajita strips, I'll have to try them breaded sometime. Imagine it would go real nicely for the buffalo pizza!
Bootlipkiller wrote: all the mallards I killed today had boners do to my epic calling.
aunt betty wrote:Smoked salmon.
AKPirate wrote:The sins of Boot and Gaddy are causing the Cali drought and knowing they have no limits to their depravity... :mrgreen:
hudson wrote:Eggs biscuits and deer sausage[attachment=-1]uploadfromtaptalk1396706977917.jpg[/attachment]
sky carp fajitas sound goodRick wrote:Couldn't help myself, just went one blue goose fajita over the line.
hahaha I know that's just what I call em.ill eat em just as fast as a generalRick wrote:Ain't no carp to those birds. Folks just hate 'em 'cause they beat us so often. Kinda like those "sour" grapes the fox can't reach.
aunt betty wrote:BBQ chicken with sweet baby rays and...gems.
i like sweet baby rays but my favorite is jack Miller bbq sauceaunt betty wrote:[attachment=-1]uploadfromtaptalk1396735586358.jpg[/attachment]
AKPirate wrote:The sins of Boot and Gaddy are causing the Cali drought and knowing they have no limits to their depravity... :mrgreen:
AKPirate wrote:The sins of Boot and Gaddy are causing the Cali drought and knowing they have no limits to their depravity... :mrgreen:
Eric Haynes wrote:aunt betty wrote:BBQ chicken with sweet baby rays and...gems.
Something happened to Sweet Baby Rays....I used to love the stuff and for the past year it has seemed different. Too sugary or something. You notice any difference ab?
assateague wrote:Eric Haynes wrote:aunt betty wrote:BBQ chicken with sweet baby rays and...gems.
Something happened to Sweet Baby Rays....I used to love the stuff and for the past year it has seemed different. Too sugary or something. You notice any difference ab?
I do. Used to be sort of "spicy" or something. Seems like it has a completely different taste or something, not just sweeter, to me. I even checked the bottle and was going to cuss the wife for getting the wrong "variety" of sweet baby rays, but it was supposedly the same. This was only about 2 weeks ago. FIL brought back a case of something called "kickin' chicken" from North Carolina with him a while back, and that stuff is my go-to now BBQ sauce now, and I thought maybe that's why the sweet baby rays tasted different, but maybe not, after seeing what you wrote.
Bootlipkiller wrote: all the mallards I killed today had boners do to my epic calling.
Olly wrote: We're still the bastard pirates of the duck forum world.
The Duck Hammer wrote:Cattleman's is the only acceptable store bought bbq sauce.
Bootlipkiller wrote: all the mallards I killed today had boners do to my epic calling.
aunt betty wrote:BBQ chicken with sweet baby rays and...gems.
assateague wrote:Sometimes the quickest way to put out a fire is with an explosion.
gila-river wrote:taco pizza from a local joint
assateague wrote:Sometimes the quickest way to put out a fire is with an explosion.
R. Chapman wrote:gila-river wrote:taco pizza from a local joint
That's a good looking pizza.
assateague wrote:Put that in your huff-n-puffer and smoke it, shootin' boy.
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